Restaurant chain Sweetgreen using robots to make salads
It turns out robots can make decent chefs. Just ask salad chain Sweetgreen, which is testing automating some food preparation in order to speed up customer wait times and cut labor costs.At a Sweetgreen "Infinite Kitchen" restaurant in Naperville, Illinois, a proprietary robot, not human salad makers, is handling the bulk of the work.
"You just walk in, there's a digital tablet, you place your order and it goes right to this robot, which is front and center in the restaurant and it has these tubes where the ingredients are," Wall Street Journal reporter Heather Haddon told CBS News. Sweetgreen began piloting the tech in May, after acquiring robotic kitchen startup Spyce, to speed up operations.
"We believe that automation will enable us to ele...